Carpathian Vlasicki Domaci Kajmak (Sheep Cream Cheese)

Kaymak (kajmak) is a creamy dairy product similar to clotted cream that is made from sheep's milk. It is usually enjoyed as an appetizer, but also as a condiment. 100% natural.

Ingredients: pasteurized sheep's milk, salt, calcium lactate, bacterial culture, rennet.

Product of Romania

Carpathian Vlasicki Domaci Kajmak (Sheep Cream Cheese)

$9.99Price

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    Waterbury, CT 06705

    (860) 816-9724

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