Krinos Taramosalata

Taramosalata is a Greek caviar spread made from delicate fish roe, naturally cured and aged for over one year.  Krinos Taramosalata is made with a signature blend of tiny fish eggs, oil, lemon juice and seasonings. Pinkish-orange in hue, this delicacy is a classic component of Greek and Turkish meze platters and popular served with aperitifs in France. Yielding a palate-pleasing saltiness, Taramosalata pairs beautifully with unsalted crackers, crunchy baguette or warm pita. As a dip, it adds variety to crudité platters. Also available in 8oz jars. Let Taramosalata grace your next cocktail party! 

Krinos Taramosalata

$8.99Price

    ADDRESS

    2162 Silas Deane Hwy Suite B, Rocky Hill, CT 06067

    (860) 785-8776

    OPENING HOURS

    Mon - Fri: 9am - 8pm
    Saturday: 9am - 8pm
    Sunday: 9am - 8pm

    COMING SOON

    3670 East Main St.

    Waterbury, CT 06705

    (860) 816-9724

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